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Everyday Life

This category contains 7 posts

Listmania!: What I’ve learned so far in a week

1. Book tickets early! Else, you will miss getting to eat haggis (including vegetarian ones for non-sheep-lovers) on Burns Night (which is Jan. 25 and celebrates, you guessed it, Robert Burns). 2. Dancing at the cèilidh (Gaelic social gathering) requires the most amazing stamina and speed. And, kilts look so pretty with their pleats swirling … Continue reading »

Mi último pensamiento: Wrapping up my Spanish adventure

This final (probably) post about España is possibly the toughest one to write because my month there, short as it was, was probably one of the most life-changing experiences I’ve ever had. And, it’s difficult to write about experiences like that without relying on a host of cliches. How can I talk about what I had … Continue reading »

Ser una turista: Parte dos

Of course, I had a million stories as una turista en España. More in Oviedo, where I lived for a month, and more in Asturga, in León, in the Picos de Europa, in Cangas de Onís, in Covadonga. . .

Ser una turista: Parte uno

I like touring what are called “sites of interest.” That’s just what I am. Give me a bus, some good walking shoes, a camera, a waterbottle, and a tour guide with a corny sense of humor. And isn’t Madrid a fantastic place to wander around and bitch and moan about how much your feet hurt … Continue reading »

I am not self-actualized enough to take my top off: En Gijón

So, living about thirty minutes (por autobús) from a  beach (en Gijón), it would be natural that my little group would eventually make a Sunday pilgrimage (or dos) to it. Of course, the big question is:  Were there topless women there? Answer:  Yes. Of course. This is Europe, for crying out loud. I’ve seen a mother help … Continue reading »

¡La Espicha!: What do you mean I can drink (legally) in Spain?

June 9 As you all know, drinking sidra was on my to-do list in Oviedo. That item got crossed off quickly, as the Universidad de Oviedo provided a free excursión to Tierra Astur for an espicha. Una espicha was traditionally the time to open up pipes and taste-test the fully-fermented sidra before bottling it up. Now, … Continue reading »

Las cosas que encontré en España y/o Asturias: A Continuing Series

¡Hola, chicos! Time is just flying by. In only two weeks, I’ll be volando home. I didn’t think that a month would feel so short, but it does. Still, I’ve been trying my best to absorb the culture as much as I can. Here are the little things I’ve become to pick up on. I … Continue reading »

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